by James
(Sonoma, Ca)
QUESTION:
Hi,
I really enjoy the content on your site. I am one year into owning my coffee shop. I am seriously considering roasting my own beans. I am concerned about two things, can I roast a consistent high quality product like I currently purchase and would I save enough to justify roasting my own beans.
I spent about $60k over a twelve month period and currently pay $9/pnd average.
Thank you for taking the time to help me.
Sincerely,
James Hahn
ANSWER:
James, hi
Thanks for the kind words about the site. We do try! : )
As for your question...I’m afraid I don’t have the expertise to help you with this.
However...I’m putting your question up and will try to encourage some coffee roasters to add some answers and suggestions.
Fingers crossed.
Nick
Comments for Should I get into commercial coffee roasting?
|
||
|
||
|
||
|
||
|
||
At Coffee Detective, we explore coffees, coffee gear and coffee-making best practices. Our companion publication -- The Coffee Culture Newsletter -- explores the cultures, the rituals, and the human story of coffee.
A FREE issue at least twice a month & shorter notes in between.
At Coffee Detective, we explore coffees, coffee gear and coffee-making best practices. Our companion publication -- The Coffee Culture Newsletter -- explores the cultures, the rituals, and the human story of coffee.
A FREE issue at least twice a month & shorter notes in between.