QUESTION:
Has there been a calamity in the supply of Arabica? Used to bry the house brand of WalMart, which was labeled "100 percent Arabica". Now it only says "100 percent coffee". The taste is shot. Bought a Don Pedro brand labeled Arabica; it was good, but now can't find it. Checking other brands fails to find a 100 % Arabica. Can you shed any light on this?
Thanks, Bob
ANSWER:
Bob, hi
Good question. The simple answer to your question can be seen in this chart.

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At Coffee Detective, we explore coffees, coffee gear and coffee-making best practices. Our companion publication -- The Coffee Culture Newsletter -- explores the cultures, the rituals, and the human story of coffee.
A FREE issue at least twice a month & shorter notes in between.
At Coffee Detective, we explore coffees, coffee gear and coffee-making best practices. Our companion publication -- The Coffee Culture Newsletter -- explores the cultures, the rituals, and the human story of coffee.
A FREE issue at least twice a month & shorter notes in between.